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| JOHN ERNST John brings a wide breadth of experience as a principal managing retail property portfolios. In his previous position, John was the Senior Real Estate Manager for Landry’s Restaurants for 5 years. He was directly responsible for all real property transactions across the country for over 300 units, including numerous transactions exceeding $10 million dollars. His responsibilities included development activities and the acquisition and disposition of restaurant, entertainment and casino properties. Prior to joining Landry’s Restaurants, John served as a portfolio manager with Service Corporation International and Pennzoil adding to his diverse retail property experience. He is a 1994 graduate of Texas A&M University and holds a Master’s Degree in Land Economics and Real Estate and an undergraduate degree in Political Science. John has held various leadership roles in local real estate organizations and has been a member of ICSC since 2002. John has held a license from the Texas Real Estate Commission since 1996.
John is a retired officer of the U.S. Army and is a veteran of operation Iraqi Freedom. He, his wife, Colleen and new baby, live in Houston. | ![]() |

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